I’m completely, totally enamored with produce.
Lillian and red leaf
Logan and green onions
Judy and garlic scapes
Lillian and kale
Logan and spinach
Howard and Bok Choy
So much so that my family was barely surprised when I asked them to pose for a few produce portraits.
Here’s how I’m using my CSA this week:
- Red leaf lettuce – lots of salads with homemade ranch dressing
- Green onions – for adding to salads, especially ranch bacon potato salad
- Garlic scapes – chop them up and use them just like garlic
- Kale – Sauteed as a side, and as kale chips
- Spinach – more salads with more ranch dressing
- Bok choy – Stir fried with hamburger, served over rice, just like my Aunt Susie used to make
