Menu – 11/1/10

Back to cooking this week. For real this time!

Rees family menu this week.

• Monday: Pintos and corn bread
• Tuesday: Pizzas
• Wednesday: Meatloaf
• Thursday: Baked pasta
• Friday:

Mindful Menus – 10/18/10

After being knocked on my a$$ by some sort of strep/sinus infection, I’m back to almost normal. So maybe I’ll actually cook some of these this week.

Rees menu for week of 10/18/10:

• Monday: Green chili
• Tuesday: Cream of tomato
• Wednesday: Pintos and greens
• Thursday: pizza
• Friday: Taco soup

Mindful Menus – 10/11/10

Rees menu for week of 10/11/10

• Monday: Mahi mahi in parchment
• Tuesday: Curried chicken thighs
• Wednesday: Pintos
• Thursday: Cream of tomato soup
• Friday: Pizza or pasta

Mindful Menus – 10/4/10

October. Wow. How’d that happen?

Rees menu for week of 10/4/10

• Monday: Pasta with sausage and peppers
• Tuesday: Ground beef burritoes
• Wednesday: Pintos
• Thursday: Baked spinach dip (made with swiss chard) and whole wheat pitas
• Friday: Pizza